Unique Recipes

In the time-honored tradition of sharing recipes, the award-winning chefs of Unique Inns invite you to taste their favorite selections. Home-style comfort foods, exotic dishes and twists on classics, all inspired by seasonal ingredients.

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Displaying 1-3 of 3 recipes.

Syringa Blackberry Butter

This indulgent blackberry butter is the perfect condiment any time you want to treat yourself. It also makes a great gift if you want to treat someone else. – From River Dance Lodge

Prosciutto and Bleu Cheese Salad

Chef Lorraine Smith's recipe for the best salad ever, discovered at River Dance Lodge's Syringa Cafe and recently featured by Idaho Magazine. – From River Dance Lodge

Spring Salad with Tulip Petal Salad Dressing

This stepped up Spring salad from Edward Tuson and Sinclair Philip of Sooke Harbour House is simply delightful! – From Sooke Harbour House Resort Hotel