Unique Inns Search

Find your Unique Inn using the search options below.

Locations
Any
Amenities
Any
Special Offers
Any
Price Range
Any
Keywords
Close Window

Select the locations that you would like to stay:

Apply Selection Check All Uncheck All
Close Window

Select the amenities that you would like included:

Apply Selection Check All Uncheck All
Close Window

Select the special offers that most interest you:

Apply Selection Check All Uncheck All
Close Window

Select your desired price per night:

Apply Selection 
Search

Favorite Recipes

Apple Spice Cake

From Abigail's Hotel

This moist cake features a delicious combination of apples and spice that blend perfectly together. The smell of this cake when it is baking is truly heavenly! Wonderful as a morning treat or serve with lightly sweetened whipped cream for a satisfying dessert.

Cake Ingredients:

¼ cup butter

½ cup white sugar

2 eggs

1 tsp vanilla

2/3 cup sour cream

¼ cup apple juice

1 ¾ cups all purpose flower

1 ½ tsp baking powder

½ tsp baking soda

1 ½ tsp cinnamon

¼ tsp nutmeg

½ tsp salt

1 tsp ginger (ground)

¼ cup chopped crystallized (or candied) ginger

Cake Preparation:

Cream together butter, sugar and vanilla, then add eggs, one at a time. In a separate bowl, combine sour cream and apple juice. Combine butter and egg mixture with juice mixture. In another bowl, sift together flour, baking powder, baking soda, cinnamon, nutmeg, ginger and salt. Then add chopped ginger. Mix together dry ingredients with wet ingredients and pour into a greased tube pan. Bake at 325 degrees for 35 to 40 minutes.

Topping Ingredients:

¼ cup butter (melted)

¾ cup brown sugar

2 cups apples (peeled, cored and finely chopped)

Topping Preparation:

Melt butter in a large frying pan, then add brown sugar. When combined, add apples and sauté until apples are tender. Serve warm with wedges of cake and lightly sweetened whipped cream.

Print Page


« Back to Favorite Recipes